Eat food, not too much, mostly plants.
I picked that up in the Anna Jones book. I can’t remember who said it, but it sounds quite wise. Anyway, I thought we would […]
I picked that up in the Anna Jones book. I can’t remember who said it, but it sounds quite wise. Anyway, I thought we would […]
Another year, another visit to Leominster, and just like all of the others, it flashed by. It seemed to me that no sooner had we […]
Serves 2 Ingredients: 1 medium sized beetroot, peeled and cut into 5mm cubes 1/2 onion, chopped finely 1 clove garlic 200g – 300g risotto rice, […]
Ingredients: 6 good quality sausages 1 large mushroom or 3 smaller ones slices 1 tin tomatoes 1 onion 1 clove garlic handful of dried puy […]
So, as usual, Christmas arrived slightly before I was ready even though I’ve been out of work for a while and have had plenty of […]
So much for a cookbook a month. I finally took the previous one back to the library after not looking at it for several months. […]
I learnt two lessons today. It’s coming up to Christmas so I’m starting to think about food and stuff for over the holiday. One of […]
We had a few days spare so decided to go to the seaside. Neither of us had ever visited Aberystwyth before so off we jolly […]
James has come home for the weekend, yay! He’s gone to the pub having had something to eat and drinking one of my Westy 12s. […]
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